Tuesday, October 12, 2010

Dinner with the Pregnant Farmer

Tonight Gerard is away, so I'm trying to make something healthy-ish for myself (haven't been inspired to cook much on my own lately, or eat much in the way of veggies).

I have created my own dish (barefoot by the way):

Eggplant and green tomatoes in stewed tomatoes with pine nuts and some spices, over some homefries. Side salad of lettuce mix and Asian greens. Pretty healthy, with a lot of farm fresh veggies. Will probably definitely do ice cream with some of the chocolate chip cookies we baked on Sunday too though. No regrets.

Now, I'll put my feet up and watch some "Skins."

1 comment:

  1. the cool leftovers on the stove were delicious :)

    ReplyDelete